Daily Archives: October 16, 2014

Hot Chili Cheese Dip

IMG_7183

Ingredients:
1 (16-ounce) box Velveeta cheese, cubed
1 (14.5-ounce) can diced tomatoes, undrained
2 tablespoons OLD MILL CHILI STARTER SEASONING
Chips

Directions:
Combine cheese, tomatoes, and chili starter seasoning in a large, microwave-safe bowl. Cover and microwave on High until melted and smooth, stirring after 3 minutes, 4 to 5 minutes. Serve with chips.

Makes 6 servings.